The School aims to provide high quality teaching and research in areas of food science and technology and postharvest technology with professional ethics and responsibility to maintain and enhance professional competent by continuing updating and improving their knowledge and proficiency in its application.

List of All Study Programmes

Bachelor’s Degree
- Innovative Food Science and Technology
- Postharvest Technology and Logistics
- Dual Bachelor's Degree Programmes
  - Postharvest Technology and Logistics
  - Logistics and Supply Chain Management
Master’s Degree
- Innovative Food Science and Technology
- Postharvest Technology and Innovation
Doctoral Degree
- Innovative Food Science and Technology

School directory

Prof. Dr.Saroat Rawdkuen

Professor, Food Science and Technology

Email: saroat@remove-thismfu.ac.th

Tel: +66 5391 6740 Fax:+66 5391 6737

Education

Ph.D.	Food technology, Prince of Songkla University, Thailand (2005)
B.Sc.	Agro-Industry, Prince of Songkla University, Thailand (First Class Hons.)

Specialization

Research Interests:

Chemistry and biochemistry of food proteins and enzymes
Technology of meat, poultry and fish processing
Agricultural by-products utilization
Innovative food packaging & bio-materials

Awards/Publications

Awards : The World's Top 2% Scientists in 2022-2024 by Stanford University in Food Science

Publications

Scopus : www.scopus.com/authid/detail.uri

Google Scholar : https://scholar.google.com.tw/citations?user=3U3Qp7YAAAAJ&hl=th

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Contact School

School of Agro-Industry

Mae Fah Luang University

333 Moo1, Thasud, Muang, Chiang Rai 57100

0 5391 6738
0 5391 6739
agro-industry@mfu.ac.th
http://agroindustry.mfu.ac.th