School of Agro-Industry

The School aims to provide high quality teaching and research in areas of food science and technology and postharvest technology with professional ethics and responsibility to maintain and enhance professional competent by continuing updating and improving their knowledge and proficiency in its application.

List of All Study Programmes

  • Bachelor’s Degree
    • Innovative Food Science and Technology
    • Postharvest Technology and Logistics
    • Dual Bachelor's Degree Programmes
      - Postharvest Technology and Logistics 
      - Logistics and Supply Chain Management 
  • Master’s Degree
    • Innovative Food Science and Technology
    • Postharvest Technology and Innovation
  • Doctoral Degree
    • Innovative Food Science and Technology


School directory

Asst. Prof. Dr.Wirongrong Tongdeesoontorn

Asst. Prof. Dr.Wirongrong Tongdeesoontorn

Assistant Dean/
Lecturer in Postharvest Technology Programme

Tel: +66 (0) 5391 6754
E-mail: wirongrong.ton@mfu.ac.th


Ph.D.  Biotechnology, Chiang Mai University, Thailand
M.Sc.  Biotechnology, Chiang Mai University, Thailand
B.Sc. Biochemistry and Biochemistry Technology, Chiang Mai University, Thailand



  • Biodegradable packaging
  • Biopolymer films
  • Active packaging
  • Antioxidant films
  • Antimicrobial films
  • Packaging for food and agricultural produce

Tantala, J., Rachtanapun, C., Tongdeesoontorn, W., Jantanasakulwong, K., & Rachtanapun,P. 2019. Moisture Sorption Isotherms and Prediction Models of Carboxymethyl Chitosan Films from Different Sources with Various Plasticizers. Advances in Materials Science and Engineering, 2019, 18 pp.

Kaewprachu, P., Ben Amara, C., Oulahal, N., Gharsallaoui, A., Joly, C., Tongdeesoontorn, W., Rawdkuen, S. and Degraeve, P. 2018. Gelatin films with nisin and catechin for minced pork preservation. Food Packaging and Shelf Life, 18, 173-183.



Contact School

School of Agro-Industry

Mae Fah Luang University

333 Moo1, Thasud, Muang, Chiang Rai 57100
0 5391 6738
0 5391 6739