The School aims to provide high quality teaching and research in areas of food science and technology and postharvest technology with professional ethics and responsibility to maintain and enhance professional competent by continuing updating and improving their knowledge and proficiency in its application.
Lecturer in Food Science and Technology Programme
Tel: +66 (0) 5391 6751
E-mail: phunsiri.s@ mfu.ac.th
Ph.D. | Bioresource Engineering, University of Tsukuba, Japan |
M.Sc. | Biosystem Science, University of Tsukuba, Japan |
B.Sc. | Food Science and Technology, Kasetsart University, Thailand |
Publications
Scopus : https://www.scopus.com/authid/detail.uri?authorId=23101346900
Google Scholar : https://scholar.google.co.th/citations?user=WsvfaMIAAAAJ&hl=en