The School aims to provide high quality teaching and research in areas of food science and technology and postharvest technology with professional ethics and responsibility to maintain and enhance professional competent by continuing updating and improving their knowledge and proficiency in its application.
President/ Lecturer in Postharvest Technology Programme
Tel: +66 (0) 5391 6753
E-mail: matchima@mfu.ac.th
| Ph.D. | Postharvest Pathology, The University of Adelaide, Australia |
| M.Agr. | Plant Pathology, The University of Sydney, Austraila |
| B.Sc. | Agriculture, Chiang Mai University, Thailand |
Angraeni, L., Hamauzu, Y., Tongdeesoontorn, W. and Naradisorn, M. 2019. Control of Mango Anthracnose by Using Chinese Quince (Pseudocydonia sinensis) Seed Extract. Food and Applied Bioscience Journal, 7 (Special Issue on Agriculture and Agro-Industry): 72-89.
Jarungjitaree, P. and Naradisorn, M. 2018. Evaluation of Antioxidant and Antifungal Activities of Pumpkin By-product and Its Application in Banana. Proceedings of the 3rd International Conference on Agriculture and Agro-Industry (ICAAI 2018), Chiang Rai, Thailand (15-17 November 2018): 129-133.
Sari, L.K., Setha, S. and Naradisorn, M. 2016. Effect of UV-C Irradiation on Postharvest Quality of ‘Phulae’ Pineapple. Scientia Horticulturae 213: 314-320.
Angraeni, L., Sari, L.K., Hamauzu, Y., Tongdeesoontorn, W. and Naradisorn, M. 2016. Identification of Phenolic Profile of Chinese Quince Seed (Pseudocydonia sinensis Schneid.). Agricultural Sci. J. 47(2)(Suppl.): 61-64.
Sari, L.K., Angraeni, L., Hamauzu, Y., Setha, S.and Naradisorn, M. 2016. Effect of UV-C on Phenolic Compound Contents in ‘Phulae’ Pineapple (Ananas comosus L cv. Phulae). Agricultural Sci. J. 47(2)(Suppl.): 9-12.