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School of Agro-Industry

Prof. Dr.Saroat Rawdkuen

Prof. Dr.Saroat Rawdkuen

Professor, Food Science and Technology

Email: saroat@remove-thismfu.ac.th

Tel: +66 5391 6740 Fax:+66 5391 6737

 

Education

Ph.D. Food technology, Prince of Songkla University, Thailand (2005)
B.Sc. Agro-Industry, Prince of Songkla University, Thailand (First Class Hons.)

 

Specialization

Research Interests:

  • Chemistry and biochemistry of food proteins and enzymes
  • Technology of meat, poultry and fish processing
  • Agricultural by-products utilization
  • Innovative food packaging & bio-materials

Awards/Publications

Awards : The World's Top 2% Scientists in 2022-2024 by Stanford University in Food Science

 

Publications

Scopus : www.scopus.com/authid/detail.uri

Google Scholar : https://scholar.google.com.tw/citations?user=3U3Qp7YAAAAJ&hl=th

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