Asst. Prof. Dr.Natthawuddhi Donlao

Asst. Prof. Dr.Natthawuddhi Donlao

Lecturer in Food Science and Technology Programme

Tel: +66 (0) 5391 6749
E-mail: natthawuddhi.don@remove-thismfu.ac.th

 

Education

Ph.D. Bioresource Science, Chiba University, Japan
M.E. Food Engineering, King Mongkut’s University of Technology Thonburi, Thailand
B.Sc. Food Science and Technology, Chiangmai University, Thailand

 

Specialization

  • Functional foods
  • Impacts of environmental factors and manufacturing practices on end-use quality and digestibility of foods
  • Effect of process unit operation on tea quality
  • In vitro digestive recovery of bioactive compounds as affected by food processing
  • Alternative food sources
  • Local foods

Awards/Publications

Publications

Scopus : www.scopus.com/authid/detail.uri

Google Scholar : https://scholar.google.co.jp/citations?user=PFpMY0cAAAAJ&hl=en