Asst. Prof.Narunan Wuttisin
Lecturer in Cosmetic Science
Tel: +66 (0) 5391 6836
|M.Sc.||Biochemistry, Chiang Mai University, Thailand|
|B.Sc.||Biochemistry and Biotechnology, Chiang Mai University, Thailand|
- Wellness studies for enhancing personal health and well-being
- Health and beauty treatment
- Consumer surveys
Wuttisin, N. and Boonsook, W. (2019). Total phenolic, flavonoid contents and antioxidant activity of Siraitia grosvenorii fruits extracts. Food and Applied Bioscience Journal, 7 (Special Issue on Agriculture and Agro-Industry), 131–141.
Wuttisin, N., Boonmak, J., Thaipitak, V., Thitilertdecha, N. and Kittigowittana, K. (2017). Anti-tyrosinase activity of orange peel extract and cosmetic formulation. International Food Research Journal, 24(5), 2138-2132.
Wuttisin, N., Chaiya, W. and Sangziw, D. (2017). Survey of collagen dietary supplement consumption in Chiang Rai province. Journal of Community Development and Life Quality, 5(2), 294-308.
Wuttisin, N., Yodped, R. and Kittigowittana, K. (2017). Online survey of slimming products use among the Thais. Journal of Health Research, 31(2), 91-98.